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#4: The most expensive Asam Pedas

on
2nd December 2014

This is gonna be a  long post. Because I feel very guilty (to the max). If I didn’t take out my handphone and attempt on doing such a failure d*nut selfie… We wouldn’t be in a mess. I shall not elaborate more because it was too painful to recall, let alone reminisce.

Well,…


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#3: We go a lil bit corny today!

on
2nd December 2014

As corny as it may seem to sound, I love corn and he loves being corny. No?
We tried the Corn Hoon Kueh!

Ingredients:

200g Coconut Milk
80g sugar
350g water
90g Hoon Kueh Flour/ Mung Bean/ Green Bean Flour
200g water
120g Canned Corn
Banana leaves (to fold)

PS: We had some difficulty getting…


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#2: Green is the color!

on
2nd December 2014

This time, we tried Green Curry Chicken and Ondeh2.
Note: To avoid chicken dishes cos his father don’t eat chicken.
Green Curry Chicken

GREEN CURRY PASTE:

4 small green Thai chilies
1/4 cup shallot OR purple onion, diced
4 cloves garlic, minced
1 thumb-size ginger, grated
1 stalk lemongrass
1/2 tsp. ground coriander
1/2…


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#1: Let’s go Thai!

on
2nd December 2014

This was our first attempt to cook together and we realised we made a good team. If he cooks alone, he will burn the house. If I cook alone, I will buy all sorts of ingredients and spend more money than expected. You know. We tried Thai Style…

IRMAN & NADZIRAH
Singapore

Hi, we are Irman and Nadzirah. We love to travel around the world, especially together. Needless to say, together we find ourselves in pretty exciting experience as we travel round the world. Well, this blog is not just about travelling but to document every snippets of our life together from being just friends, to lovers to travel partners, to home owners and to many more milestones to come!